One of my post-Pendle Hill challenges will be eating right. Here in the Main House kitchen, I get to eat salads at lunch every day that would cost at least $6 at the Whole Foods salad bar. For the whole lunch I eat (soup, salad, home-made bread and tasty leftovers) I would easily be paying $12. It's HARD to eat well as a single person...I've torn the lettuce and cut the carrots for 65 people, and it's not as tough as trying to keep a bag of greens from composting before you get a chance to eat them all.
So I missed (the fabulous Pendle Hill) lunch today, and dug out a Balance Bar Gold (caramel nut) to sustain me until I could grab a bite to eat.
Ok, that thing was disgusting. I used to eat them all the time.
Were they always gross? Have I just gotten used to eating real food?
What will I do?
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